Stir in flour a bit at a time and combine well.Using medium heat, melt butter in a medium saucepan.7 slices processed American cheese (Kraft singles preferred, but any will work).2 tbsp all-purpose flour (bleached for the brightest color).It is quite simple to make and, in about 15 minutes, you will have a nacho cheese sauce to put over anything. This one works best if you use the ingredients mentioned, but you can substitute as you see fit. We’ve worked diligently to find the best Kraft nacho cheese recipe that feels the most like the original. We’ve found some recipes that mimic that original formula and either improve upon it or make it healthier. A good Kraft nacho cheese recipe will mimic not only the taste of the original, but it will also replicate the mouthfeel- which is the hardest aspect. Whether you are looking to replicate the dip precisely with what you have on hand, or you are looking for a healthier version of an old favorite, you are in luck. There are some things that just taste like special events, childhood, and heaven all rolled into one – and Kraft Nacho Cheese Dip is one of those things.
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